A transition to a circular economy could stop the global loss of biodiversity – food and agriculture are set in key positions

Maria Hofman-Bergholm
Athith Sagar
Sara Kåll-Fröjdö

Biodiversity is declining at an alarming rate everywhere in the world and Finland is no exception. The situation is serious because the health, economy and well-being of all mankind is dependent on nature (Forslund et al. 2022). The loss of biodiversity is not yet as well-known crisis as the climate change.

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